Promoting Circular Economy in the Food Supply Chain “ProCEedS” is a research project funded by Horizon 2020 EU’s Marie Skłodowska-Curie Research and Innovation Staff Exchange and will support the implementation of the European Commission’s Circular Economy strategy in the field of the Supply Chain Management.
As stated by the World Business Council for Sustainable Development (WBCSD) , the CE paradigm can play a pivotal role in order to achieve the 17 Sustainable Development Goals (SDGs) of the United Nations 2030 Agenda. The proposed research project will attempt to contribute to the existing fields of both Circular Economy theory and Supply Chain Management by providing insights related to the actual applicability of the CE paradigm in agri-food supply chains within free-market contexts. Focus is placed on the examination and involvement of stakeholders covering all stages from primary production to the point of regenerating biological nutrients and redirecting them back to agricultural production.
An Interdisciplinary Approach
Latest News
Learn About Our Exciting Research
Special Issue on WEEE Management
We are in the happy position to announce that Prof. Renato Passaro and ReTraCE ESR Kevin van Langen from the University of Parthenope (Naples, Italy), will be the...
Read moreAn interview with the President of the Solagri Cooperative
Antonio Vinaccia, President of the Solagri Cooperative for the protection of Sorrento lemons interviewed by RAI, the national public broadcasting company of Italy...
Read moreCE: desirable and feasible?
Circular Economy: Is it desirable? Is it feasible? “In the last decade, the concept of “Circular Economy” (CE) has gained prominence in the political and...
Read more