This week signals the start of a new ProCEedS secondment to Łódź, Poland. The team of ESRs comprises of three members from two institutions, namely doctoral...
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Secondment update: SEERC at SREM
As part of the PROCEEDS project, SEERC has started their secondments at SREM. Adrian Solomon was seconded over the summer of 2021 at SREM in order to work with their...
Read moreAgritalia (Napoli) #1
Last July, ESR Meletios Bimpizas-Pinis, had the first part of his secondment at Agritalia, an expert company in the exportation of Italian food products to the United...
Read moreTN final results
Following the ProCEedS mid-term review as well as individual departmental presentations, TN secondment was culminated into a case study that was submitted to an...
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TN secondment follow-up
Secondments are not just confined to the time that is spent on them but also involve post-activities such as the dissemination of findings to the public and the...
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Special Issue on WEEE Management
We are in the happy position to announce that Prof. Renato Passaro and ReTraCE ESR Kevin van Langen from the University of Parthenope (Naples, Italy), will be the...
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Kandinsky and the Circular Economy
Guest blog post by Sofia Greaves, PhD Researcher in Italian Modernism and urban planning at University of Cambridge Recycling is typically understood through...
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Furniture Refurbishment: what about social implications?
IKEA, the world’s biggest furniture retailer, recently announced a furniture buy-back and resell scheme offering customers vouchers to spend in store. The scheme...
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Agrilogistica: Narrowing the resource loop
The food industry has one of the most complex and dynamic supply chains. The pressure for growing product proliferation, due to constantly changing and variable...
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Thessaloniki report #1
Known as the Nymph of Thermaikos (Thermaic Gulf), Thessaloniki is developing as a multicultural city and West Balkan’s main hub of sea freight transport throughout...
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